Market day #2
This (cold) morning's purchases from the Temple Bar markets:
- pain au chocolat, 2 of (just eaten - delicious!)
- French rye bread loaf with cerelas, 1 of
- fillet of salmon, 1 of (Laura has had as much fish as she can take)
- punnet of hummus, 1 of
- organic asparagus, 1 large bunch of
- organic scallions, 1 bunch of
- organic baby carrots, a handful of
- organic yellow courgettes, 2 of
- organic garlic, 1 bulb of
- large Italian pastry from the Hare Krishna stall, 1 of (to share for lunch)
Labels: david, Dublin, Food + drink, markets
for this post
Leave a Reply